Spaghetti
€3,95
Bronze-Die Pasta
Durum wheat semolina pasta
The Universal Symbol of Italian Pasta
Their characteristic long, thin cylindrical strand, whose name derives from the word “string,” makes them the undisputed stars of recipes that have made Italian culinary history.
- They seek the authenticity of a shape that represents the excellence of Italian pasta-making tradition, where the characteristic long, thin form creates a unique taste experience.
- They want to bring to the table a pasta with distinctive character, combining elegant shape with the genuineness of a 100% Italian product made using artisanal methods.
- They appreciate the unique texture of a pasta that perfectly maintains its al dente consistency, thanks to slow drying and the superior quality of selected wheat.
Package size: 500g
Cooking time: 10 minutes
Every product is carefully packaged with the utmost attention. Shipping is free for orders over €60.00; for lower amounts, shipping costs start from €12.00. Guaranteed delivery within 48-72 business hours.
Our Quality Promise
Our Spaghetti is crafted from a carefully selected blend of 100% Italian durum wheat, chosen for its exceptional protein content and gluten quality that ensure perfect strand resilience. The dough-making process follows precise timing to achieve a strand with a compact yet elastic structure. The 1.8mm diameter, calibrated with extreme precision, represents the ideal size to ensure even cooking and that distinctive "al dente" texture that characterizes authentic Italian spaghetti. The bronze-die extrusion gives the surface a microscopic roughness that allows sauces to cling perfectly, while slow drying preserves the pasta's natural elasticity.
Chef's Tip
Spaghetti reaches its pinnacle in the most iconic Italian recipes. Try it with the classic tomato and basil sauce, in traditional Roman carbonara, or in the timeless garlic, olive oil, and chili pepper preparation. Perfect also for seafood dishes like spaghetti with clams or mixed seafood, where its texture pairs beautifully with the delicate flavors of the sea. The porous surface and perfect caliber allow the sauce to coat each individual strand, ensuring a culinary experience in perfect balance between pasta and sauce.
A pasta shape that tells the story of Italian pasta in its purest and most iconic form, where simplicity meets perfection for a result of extraordinary elegance.
|
Energy |
1440 kj |
|---|---|
|
Fat |
0,73 g |
|
Carbohydrate |
71,7 g |
|
Fiber |
1,9 g |
|
Protein |
13 g |
|
Salt |
<0,1 g |
* Reference intake of an average adult (8400kJ/2000kcal)
Ingredients: Durum WHEAT semolina 100%, water.
| Confezione da: |
400g |
|---|
MAECENAS IACULIS
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