Linguine
€3,95
Bronze-Die Pasta
Durum wheat semolina pasta
Their characteristic flat and thin shape, finer than spaghetti but with a unique personality, makes them the undisputed stars of seafood dishes from the Ligurian tradition and beyond.
- They love the versatility of a shape that, originally created for delicate dressings and fish sauces, lends itself beautifully to numerous creative interpretations with both light and hearty sauces.
- They appreciate the distinctive texture of a pasta that perfectly maintains its al dente consistency, thanks to slow drying and the superior quality of selected wheat.
- They want to bring to the table a pasta with distinctive character, combining elegant shape with the genuineness of a 100% Italian product made using artisanal methods.
Package size: 500g
Cooking time: 10 minutes
Every product is carefully packaged with the utmost attention. Shipping is free for orders over €60.00; for lower amounts, shipping costs start from €12.00. Guaranteed delivery within 48-72 business hours.
Our Quality Promise
Our Linguine is crafted from carefully selected 100% Italian durum wheat, chosen for its specific protein characteristics that ensure perfect elasticity. The special dough-making process and calibrated pressing give the pasta its distinctive elliptical profile. Each strand is crafted to precise width-to-thickness proportions, creating a cross-section that guarantees uniform cooking and a silky texture on the palate.
Chef's Tip
Linguine truly comes into its own with seafood sauces, from the classic pairing with clams to traditional Genovese pesto. Try it with light sauces made from catch of the day, with shrimp and zucchini, or in the famous frutti di mare style. Its thin, flat shape makes it perfect for simpler dishes too, like aglio, olio e peperoncino (garlic, oil, and chili), where the pasta's silky texture shines with minimal seasoning. The textured surface and elliptical cross-section capture sauce perfectly, ensuring a refined dining experience.
A pasta shape that tells the story of Italian coastal cuisine, where delicate form meets intense flavors for an extraordinarily elegant result.
|
Energy |
1440 kj |
|---|---|
|
Fat |
0,73 g |
|
Carbohydrate |
71,7 g |
|
Fiber |
1,9 g |
|
Protein |
13 g |
|
Salt |
<0,1 g |
* Reference intake of an average adult (8400kJ/2000kcal)
Ingredients: 100% durum wheat WHEAT semolina, water.
| Confezione da: |
400g |
|---|
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